We had a wonderful time of worship today! Brother Ken began a really great sermon series with the new year, and our Sunday school lessons have been very thought provoking, too! To gather with God's people in united adoration of the Father is as necessary to the Christian life as prayer. ~Martin Luther I made these for Sunday School this morning, but I thought they were a bit dry. No one at Sunday school complained, because they’re all much too kind! But, as my kids were scarfing down the leftovers, they had absolutely no problem letting me know that they thought they were too dry. I do think this recipe has potential. I am going to increase the milk to ¾ cup next time, or perhaps use sour cream in place of the milk. Or, I may use Bisquick, just to see if it works better. If any of you have ideas for making these less dry, please share them! Sausage Cheese Biscuits Sausage Cheese Biscuits 2 ½ cups self-rising flour 4 tablespoons butter, cubed 1 cup cheddar che
Recipes and Ramblings from a Southern Cook