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Showing posts from April 30, 2010

Chess Squares: Finger-lick' Good Recipes Friday/Weighing In

Chess Squares No Southern gathering in complete without a pan of these gooey gems! I first learned of Chess Squares when Mrs. Betty Austin gave me the recipe for making them at a bridal recipe shower held for me, when Larry and I were getting married. The recipe was new in our area in the mid-80's, and everyone quickly fell in love with Chess Squares! We all pretty much immediately started playing around with the recipe, seeing how many different varieties of Chess Squares we could invent. Hundreds of variations can be made by using different flavors of cake mix and by adding an array of "mix-in," such a chocolate chips, shredded coconut and pecans - just to name a few! Paula Deen made these treats world-famous when she came on the cooking scene. Paula calls hers Gooey Butter Cakes. Paula's Gooey Butter Cakes are the same as Chess Squares, with an additional stick of melted butter added to the filling ingredients. Personally, I think 2 sticks of butter in this