Favorite Recipes Friday In the comment section below this post, leave one of your favorite recipes, a link to a favorite recipe on your blog, or a link to a favorite recipe found anywhere on the web. If you don't have a Google account, just post as anonymous. You can leave you name inside the actual comment, if you like! Thanks for participating! Have a fabulous Friday! This is Larry’s favorite salad. I make it almost every holiday! Frozen Cherry Salad 1 (20-ounce) can cherry pie filling 1 (14-ounce) can sweetened condensed milk 1 (8-ounce) can crushed pineapple, drained 1 (8-ounce) container whipped topping, thawed 1 cup chopped nuts (optional, but really good!) Combine first 3 ingredients. Fold in whipped topping. Fold in nuts. Spoon cherry mixture into muffin cups or an 8-inch square pan coated with cooking spray. Cover and freeze - 8 hours or overnight.* Release from muffin cups or cut into squares. Serve on lettuce leaves. This is also good not
Recipes and Ramblings from a Southern Cook