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Bacon-wrapped Chicken Stuffed with Cream Cheese and Jalapeño Peppers

We ate at home last night. Larry grilled this delicious chicken for us! Many thanks to Terri for sharing this recipe! It is really, really good!

Bacon-wrapped Chicken Stuffed with Cream Cheese and Jalapeno Peppers,
Parmesan Potato Bake and Mary B.'s frozen tea biscuits


Bacon-wrapped Chicken Stuffed with Cream Cheese and Jalapeno Peppers



chicken breasts
cream cheese, softened
jarred jalapeno peppers
bacon
toothpicks, soaked in water to prevent burning

Fillet chicken breasts.
Spread cream cheese in the middle of each breast.
Sprinkle with a few jalapeno peppers.
“Close” chicken and roll into a bundle.
Wrap a strip of bacon around each piece, securing with a toothpick.
Grill or bake at 350 degrees, until bacon is crispy and chicken is done.
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Comments

  1. Emily@marvelousrecipes.netOctober 18, 2009 at 4:25 AM

    My hubby would like these best with the jalapeño peppers but I would omit them from mine. The bacon is the perfect touch! Thanks for sharing! :)

    ReplyDelete
  2. The Desperate CookOctober 18, 2009 at 6:36 AM

    oh does that chicken sound good. I like cream cheese anything and Hubs loves bacon. Great recipe.

    ReplyDelete

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