Almond Bark Snack Almond Bark Snack 2 pounds almond bark 1 cup peanut butter, chunky or smooth 2 cups roasted peanuts or mixed nuts 2 cups small pretzel sticks, broken Cover baking sheet with waxed paper. Melt white chocolate in top of double boiler, Stir in pecans and pretzels. Quickly spread onto prepared sheet. Cool. Break into pieces. White Chocolate Cherry Almond Bark 1 package (24 oz. size) white chocolate bark 1 jar (12 oz. size) maraschino cherries 2/3 cup slivered almonds 1 teaspoon almond extract Directions: Place white chocolate in a microwave safe bowl and microwave on high for 1 minute at a time until melted; be careful not to scorch. Drain cherries and chop. Add cherries, almonds and extract. Pour onto wax paper; spread out until about 1/4 inch thick. Allow to cool completely and break into pieces.
Recipes and Ramblings from a Southern Cook