The hot summer months are the perfect time for making homemade ice cream!! Larry developed this recipe through trial-and-error several years back. We think it's great! If you are a Wendy's Frosty fan, you'll love this ice cream!!
On the 4th, Dude and Aunt Jean came over to watch the kids shoot a few fireworks and to eat a bowl of Larry's freshly-made Chocolate Ice Cream. It was the perfect way to end a celebration of our country's freedom!!
Larry's Chocolate Ice Cream
1 can Eagle Brand Milk
1 1/2 cups sugar
2 teaspoons vanilla
1 pint whole whipping cream
2 quart-sized Chugs of Barbers Chocolate Milk*
Do not add any other milk to recipe. Freezer will not be completely full.
Combine all ingredients, pour into ice cream freezer and freeze according to ice cream freezer instructions.
*This is the best. We've tried them all! If your grocery doesn't have Barber's Chugs, just be sure to get whole milk chocolate milk. Unfortunately, this recipe doesn't work well with the lower-fat content chocolate milks.
Connie,
ReplyDeleteI can't wait to try this. We have friends that added oreo cookies to a homemade chocolate ice cream recipe they had. Might try it with this and just see how it turns out!
Oooh, that sounds good, Vicki! If you give it a try, let me know how it turns out!!
ReplyDeleteGod bless ~ Connie