Eight Cheese Pepperoni Pizza

We celebrated M.C.'s birthday this weekend. She asked me to make Eight Cheese Pepperoni Pizza, Hot Crab and Cheese Dip and Strawberry Cake. These are three of her all time favorite recipes!!

Eight Cheese Pepperoni Pizza

1 refrigerated pizza crust
1 - 8 oz. cream cheese, softened
crumbled feta cheese - I use about half of a 4 oz. container.
pepperonis
2 cups shredded Italian 5 Cheese Blend
1 cup shredded cheddar cheese

Preheat oven to 375 degrees.
Spray baking pan with cooking spray. Roll dough onto prepared pan. Spread dough with cream cheese. Sprinkle with feta cheese. Add desired amount of pepperonis. Cook for about 10 minutes. Remove from oven. Sprinkle with shredded cheeses. Return to oven until crust is golden brown and cheese is melted.

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